"The belly rules the mind."--Spanish Proverb

Mexican Fried Rice Recipe

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This recipe for Mexican Fried Rice, by , is from BooBoo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mayzell Turner
Added: Saturday, November 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. margarine
2 c. uncooked instant rice
1 can tomatoes (diced - do not drain)
1 c. water
1 chopped onion
2 cloves chopped garlic
1/2 chopped bell pepper
1 tsp. salt
1/2 tsp. pepper
1 T. chili powder

Directions:
Directions:
Melt margarine in large skillet; add rice and stir until rice is browned. Add remaining ingredients and bring to a boil. Reduce heat, cover and simmer until rice is tender (about 10-15 minutes).

 

 

 

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