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Sopapillas Recipe

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This recipe for Sopapillas is from BooBoo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. all-purpose flour
2 T. Crisco
1/2 tsp. salt
3 tsp. baking powder
3 T. sugar
1 1/2 c. milk
Salad oil for deep frying
Directions:
Directions:
Sift dry ingredients two times, then cut in the Crisco and add milk to make a soft dough. Cover bowl and let stand 30-60 minutes. Roll dough 1/4" thick on lightly floured board and cut into diamond shaped pieces. Heat about 1" of oil in frying pan and cook a few pieces at a time. Turn at once so they will puff evenly. Turn back to brown on both sides. Drain on paper towels. Serve with butter. Makes 4 dozen.

 

 

 

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