"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Ham & Cheese Spread Recipe

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This recipe for Ham & Cheese Spread, by , is from The TMP Direct Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Eschenfelder
Added: Thursday, November 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 packages cream cheese (8 oz)*
2 tablespoons Miracle Whip**
2 packages Buddig Ham
- cup onion (to taste)
Chopped nuts -- optional

Directions:
Directions:
Cut Buddig ham into small pieces. Chop onion into very small pieces. Add cream cheese and Miracle Whip and combine using electric mixer in large mixing bowl.

Either serve in small bowl as a spread or form into a ball and roll in nuts. Spread on crackers or great with Triscuits!

*Cream cheese can be regular or low fat, but not fat free

 

 

 

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