"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Santa's Whiskers Coconut and Cranberry Cookies Recipe

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This recipe for Santa's Whiskers Coconut and Cranberry Cookies, by , is from The TMP Direct Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Wright
Added: Thursday, November 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter or marg
1 1/2 c. sugar
2 tsp. vanilla
6 tbsp skim milk
3 c. flour
1 tsp. baking powder
1 tsp. salt
1 1/2 c. coarsely chopped fresh cranberries to the whole mixture
(chopped in
blender on coarse is fine.)

Directions:
Directions:
CREAM:
1 c. butter or marg
1 1/2 c. sugar
2 tsp. vanilla

ADD:
6 tbsp skim milk

SIFT TOGETHER AND THEN MIX IN:
3 c. flour
1 tsp. baking powder
1 tsp. salt

ADD:
1 1/2 c. coarsely chopped fresh cranberries to the whole mixture
(chopped in
blender on coarse is fine.)

THEN:
Form 2 rolls.
Roll in coconut.
Wrap in waxed paper or plastic.
Chill several hours.
Slice thin (approx. 1/4")
Bake on ungreased cookie sheet for 10-12 minutes at 375
(check at 10 minutes-bottom browns quickly)

 

 

 

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