"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Oriental Salad Recipe

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This recipe for Oriental Salad, by , is from Mama G's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Gayle Cornwell
Added: Monday, November 20, 2006


1 head of cabbage, chopped
3/4 C sliced almonds, browned
3/4 C sunflower seeds, browned
3/4 C chopped green onion
3/4 C chopped green pepper
1 pkg. Oriental Raman (not cooked) noodles

1/4 C sugar
1 C oil
1 tsp. salt
6 T vinegar
Seasoning from Raman noodles

Brown almonds and sunflower seeds in oven (350 for 10 minutes). Combine cabbage, almonds, sunflower seeds, onion and green pepper. Prepare dressing and pour over salad. Break up noodles and add before serving.




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