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Chocolate-Caramel Fondue Recipe

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This recipe for Chocolate-Caramel Fondue is from Mama G's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 (1 oz.) square unsweetened chocolate, chopped
1 (14 oz.) can Sweetened Condensed Milk
1 (12 1/4 oz.) jar caramel ice cream topping
Dippers: Fresh fruit, cookies, pound cake pieces or angel food cake pieces
Directions:
Directions:
In medium saucepan, melt chocolate with condensed milk and caramel topping. Pour into serving bowl or individual cups. Serve with desired dippers.
Number Of Servings:
Number Of Servings:
About 2 1/2 cups

 

 

 

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