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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick melted margarine or butter
1 c sugar
2 eggs
1 c sour cream
2 tbsp milk
1 tbsp vanilla
2 c flour
2 tsp baking powder
1 tsp cinnamon
6 oz chocolate chips
Directions:
Directions:
Preheat oven to 350 degrees.
Grease a 9-10” tube pan.
Beat butter and sugar until light and fluffy. Add eggs one at a time. Add sour cream, milk and vanilla to the mixture. Add the flour, baking powder and cinnamon, and finally the chocolate chips. Pour batter into the greased pan and bake for 45-50 minutes. Allow cake to cool completely before serving.
Number Of Servings:
Number Of Servings:
12-18

 

 

 

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