"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake, by , is from The Baker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Galia Steinbach
Added: Friday, November 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 stick melted margarine or butter
1 c sugar
2 eggs
1 c sour cream
2 tbsp milk
1 tbsp vanilla
2 c flour
2 tsp baking powder
1 tsp cinnamon
6 oz chocolate chips

Directions:
Directions:
Preheat oven to 350 degrees.
Grease a 9-10 tube pan.
Beat butter and sugar until light and fluffy. Add eggs one at a time. Add sour cream, milk and vanilla to the mixture. Add the flour, baking powder and cinnamon, and finally the chocolate chips. Pour batter into the greased pan and bake for 45-50 minutes. Allow cake to cool completely before serving.

Number Of Servings:
Number Of Servings:
12-18

 

 

 

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