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Chipped Beef and Chicken Recipe

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This recipe for Chipped Beef and Chicken, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, November 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3-4 chicken breasts with 2 pieces of bacon wrapped per breast
1 jar chipped beef (1/2 diced)
1 can cream of chicken soup
1 c. sour cream

Directions:
Directions:
Layer bottom of pan with 1/2 chipped beef (not diced). Place chicken in pan. Mix cream of chicken soup, diced chipped beef, and sour cream. Pour cream of chicken. Bake 300 for 2 1/2 to 3 hours. Serve with rice.

 

 

 

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