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No Peek Casserole Recipe

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This recipe for No Peek Casserole is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs stewing beef, cut into 1-inch pieces
1 envelope onion soup mix
1 can cream of mushroom soup
1 - 10 1/2 oz. can mushrooms (pieces & stems), drained.
1/2 cup red wine (optional) you can use beef broth
Directions:
Directions:
Mix ingredients well. Bake in 300 degree oven for 3 hrs in a covered casserole dish. Serve over noodles or rice.
Personal Notes:
Personal Notes:
You don't need to look at it until it is done

 

 

 

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