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Nicole’s Oreo Ice cream dessert Recipe

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This recipe for Nicole’s Oreo Ice cream dessert, by , is from The Dawson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Pritchett
Added: Thursday, November 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. oreos, crush in blender
½ c. margarine
1/2 gallon ice cream
8 oz. Cool Whip
chocolate syrup

Directions:
Directions:
Reserve ½ c. crushed oreos. Mix the rest with margarine and pat into 9 X 13 pan or jelly roll pan. Soften ½ gal. ice cream & spread over crust. Spread 8 oz. Cool Whip over ice cream.
Top with reserved oreos & chocolate syrup & freeze for at least 4 hours. Enjoy!!!!

 

 

 

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