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Taco Soup Recipe

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This recipe for Taco Soup, by , is from The Dawson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Pritchett
Added: Thursday, November 16, 2006

Category:
Category:

Ingredients:  
Ingredients:  
lb. ground beef
Onion (half of onion or little minced onion)
2 cans Hormel chili
16 oz. can diced tomatoes
1 can tomato soup
1 can water
** Use later - Pkg. of tortilla chips, olives, sour cream, & cheddar cheese

Directions:
Directions:
Brown beef. Pour into large pan & mix rest of ingredients. Simmer for awhile on low heat.
Put chips in a bowl. Pour mixture over chips.
Add toppings.

 

 

 

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