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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Franks & Sauce Recipe

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This recipe for Franks & Sauce is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound Franks
BBQ sauce
Onion
Beer
Directions:
Directions:
Soak cut up franks in beer overnight. Drain off. Place franks in large container. Pour BBQ sauce over franks and simmer 1/2 hour.

Can add a little sugar and tabasco sauce and some Worchestershire sauce.

 

 

 

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