"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Ono and SImple Spare Ribs Recipe

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This recipe for Ono and SImple Spare Ribs, by , is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Oshiro 'Ohana
Added: Tuesday, November 14, 2006


6 lb. spare ribs (frozen, cut in block size)
1 C shoyu
1 C vinegar
1 C brown sugar
salt to taste
1T crushed garlic
1T crushed ginger

2 cans for pineapple juice
4 t. cornstarch

Place all ingredients in a very large pot.
bring to a boil, simmer for 1 1/2 hours or more.
Once done, mix pineapple juice and cornstarch together and mix with ribs, bring back to boil.




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