"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Easy Chicken Bake Recipe

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This recipe for Easy Chicken Bake, by , is from Lisa's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Wells
Added: Monday, November 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (160z.) Stove Top chicken stuffing mix.
1 1/2lb. Boneless, skinless chicken breasts cut into 1" pieces OR 1 lg. can white meat chicken flaked, OR 1 box Tyson's chicken breast pieces.
1 can condensed cream of chicken or mushroom soup.
1/3 c. sour cream (fat free works)
1 bag (16oz.) frozen vegetables thawed, drained.

Directions:
Directions:
Preheat oven to 400F.
Prepare stuffing mix as directed on pkg.
Mix chicken, soup, sour cream and vegetables in a 13x9" baking dish. Top with stuffing.

Bake 30 minutes or until chicken is cooked through.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
I make this when I don't know else to have or I'm too tired to cook!

 

 

 

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