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" Green Bean Casserole " Recipe

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This recipe for " Green Bean Casserole ", by , is from The 'Mother to Daughter' Cookbook Project !, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, November 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cans of Campbell's Condensed Cream of Mushroom Soup. ( 10 3/4 oz. each )
2 2/3 c. French's French Fried Onions.
1 1/2 c. milk.
1/4 tsp. ground black pepper.
8 c. cooked cut green beans.

Directions:
Directions:
Mix soup, milk, black pepper, beans, and 1 1/3 c. onions in 3 qt. casserole.
Bake at 350 F for 25 minutes or until hot.
Sprinkle with remaining onions.
Bake 5 minutes.

Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
Bake time : 30 min.

 

 

 

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