"Food is an important part of a balanced diet."--Fran Lebowitz

Tortilla Hotdish Recipe

  Tried it? Rate this Recipe:


This recipe for Tortilla Hotdish, by , is from Danielson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Kim Kassian
Added: Monday, November 13, 2006


1-1/2 lbs. hamburger
chopped onion
1 pkg taco seasoning
1 can cream of chicken soup
1 large can stewed tomatoes
1 can black olives, sliced
1 small can of mushrooms, sliced
1 can enchilada sauce
1 pkg 10" tortillas
1 pkg taco cheese, shredded

Brown hamburger with onions. Drain. Add taco seasonings, soup, tomatoes, olives, mushrooms and enchilada sauce. Layer tortillas and meat mixture like you do lasagna, ending with the meat. Put some cheese between layers.

Cover with tin foil and bake for 30 minutes. Remove tin foil and top with remaining cheese and bake 15 minutes more.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!