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Curried Salmon and Rice Recipe

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This recipe for Curried Salmon and Rice is from The Heart of Me..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups cooked rice
1 can pink salmon
1 can diced tomatoes
1/4 cup green pepper
1/4 cup yellow onion
1/4 cup water
1 tbsp yellow curry
1 tsp crush garlic
1 tsp crush red pepper flakes
salt and pepper to taste
Directions:
Directions:
Combine all ingredients EXCEPT RICE in large frying pan. Heat
mixture until warm throughout.
*NOTE: Remove any fish bones BEFORE adding salmon to pan.
**NOTE: If necessary, additional water can be added to mixture
to prevent it from drying out while heating.
Number Of Servings:
Number Of Servings:
2 people
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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