"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Crock Pot Pork Loin Roast Recipe

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This recipe for Crock Pot Pork Loin Roast, by , is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Winslow
Added: Monday, November 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 to 3 lbs. pork loin boneless roast
1 bottle 505 southwestern brand green chili sauce(medium)
avocado
sour cream
shredded cheese
tortillas

Directions:
Directions:
Cook meat and chili sauce in crock pot for 10 hours, when done, meat should shred easily. Serve meat and 505 chili sauce mixture in warm burrito sized tortillas with sliced avocado, sour cream, and shredded cheese of your choice.
Serves 6-8.

Preparation Time:
Preparation Time:
10 hours in crock pot,15 min. when ready to serve
Personal Notes:
Personal Notes:
We like to use pepper jack cheese for a little extra zippy flavor.

 

 

 

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