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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Moca Chocolate Cake Recipe

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This recipe for Moca Chocolate Cake is from The Hansen Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg devil's food cake mix
4 eggs
1 C sour cream
1 C coffee-flavored liqueur
3.4 C vegetable oil
Directions:
Directions:
In large bowl, cinbine cake mis, eggs, sour crean, coffee liqueur, and vegetabel iol. Beat at low speed to blend, then increase speed and beat for 3-5 minutes at medium-fast speed. Pour batter into greased and floured 10-inch bundt pan. Bake at 350 degrees for 55-69 minutes or until done. Cool in pan on a rack for 30 minutes and loosen to romove from bundt pan. Cool completely.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Serve with ice cream

 

 

 

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