"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread, by , is from Recipes from Grandma's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Wilkinson
Added: Sunday, November 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
2 eggs
1 c. sugar
1 tsp. baking powder
1 dash salt
1 1/2 c. smashed bananas
1/2 c. walnuts
1 stick margarine

Directions:
Directions:
Mix all ingredients. Bake at 425 for 1 hour.

 

 

 

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