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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Apple-Pear Coffee Cake Recipe

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This recipe for Apple-Pear Coffee Cake is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
½ C softened butter
1 C gran. sugar
2 eggs
1 t. vanilla
2 C flour
1 t. baking soda
1 t. baking powder
½ t. salt
1 C sour cream
2 C finely chopped peeled apples & pear

Topping:
1 C brown sugar
½ C chopped nuts
2 T butter
1 t cinnamon

Directions:
Directions:
Heat oven to 350 degrees. Grease 13x9 pan.

Cream ½ butter & gran. sugar. Mix in eggs & vanilla; beat well. Stir in flour, baking soda, baking powder, & salt alternately w/sour cream. Fold in apples & pear.
Spread batter in pan. Mix remaining ingred. & sprinkle evenly over batter. Bake until wooden pick inserted in center comes out clean (about 45-55 min.)

 

 

 

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