Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Taco Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Taco Dip is from Celebrating Our Heritage "The Anderson Family" Where We Began, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pds ground meat ( cooked)
1 1/2 cup diced onions
1 cup celery
1 cup dices bell peppers
3 cloves garlic, or garlic powder
1 pound velvetta cheese
salt
1 tlbs chili powder
1 tlbs cumin
1 con Rotel Tomatoes
Directions:
Directions:
Saute vegetables, combine cooked meat simmer, season with salt, chili powder and cumin. In a double boiler, or crock pot melt cheese, add rotel tomatoes, to cheese then meat and vegetables. mix lightly.
Put in chafing dish and serve with chips, or doritoes or any chips of your choice.
Number Of Servings:
Number Of Servings:
24
Personal Notes:
Personal Notes:
This Taco can be doubled depending on your guest you are serving.

works well in a crock pot

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

674W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!