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Savannah Cake Recipe

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This recipe for Savannah Cake is from The Ardis Jerden Desiderata Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1 egg
1 stick melted butter
Topping:
8 ounces cream cheese
1/2 cup peanut butter
1 banana, mashed
1 lb. of 4X sugar
1 teaspoon vanilla
3 eggs
Directions:
Directions:
In a large bowl combine and mix thoroughly the cake mix, egg and melted butter. Pour into 9 X 13 inch baking dish. In second bowl, mix cream cheese, peanut butter, sugar, eggs, vanilla, and banana. Pour this mixture on top of the cake mixture in the baking dish. Bake at 325º for 45 minutes. Serve with whipped cream!!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
60 minutes

 

 

 

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