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Black Forest Stuffed Cupcakes Recipe

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This recipe for Black Forest Stuffed Cupcakes is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. chocolate cake mix
8oz. cream cheese, softened
1 egg
2 T. sugar
20oz. cherry pie filling, divided
1 1/2 c. Cool Whip
Directions:
Directions:
Preheat oven to 350 º. Prepare cake mix as directed on box, set aside. Mix cheese, egg and sugar until well blended. Remove 3/4 of the pie filling for garnish and set aside. Spoon 2 T. of the cake mix into each of 24 paper-lined cupcake tins. Top each with 1 T. each of the cheese mixture and the remaining pie filling. Cover evenly with cake batter. Bake 20-25 minutes. Cool for 5 minutes and set on wire racks. Continue to cool completely. Top cupcakes with whipped topping and remaining pie filling just before serving.

 

 

 

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