"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Amish Sugar Cookies Recipe

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This recipe for Amish Sugar Cookies, by , is from The Ardis Jerden Desiderata Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ardis
Added: Tuesday, November 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
a cup powdered sugar
1 cup margarine
1 cup salad oil
2 eggs
1 teaspoon vanilla
4 1/4 cups flour
1 teaspoon soda
1 teaspoon cream of tarter
1 teaspoon salt

Directions:
Directions:
Combine first 4 ingredients - add eggs and vanilla. Beat well. Add dry ingredients - mix until well blended. Chill batter a few hours. Roll in 1-inch balls - flatten with glass dipped in sugar - once on a cookie sheet. Bake at 325 for 12-12 minutes. Bake on a skinny pan to prevent browning.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
This recipe was in the St. Paul's Cookbook - sooo good!

 

 

 

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