"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Amigo Dip Recipe

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This recipe for Amigo Dip, by , is from The Ardis Jerden Desiderata Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ardis
Added: Tuesday, November 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Bottom:
2 ripe avocados, cut into chunks
8 ounces cream cheese, softened
1/2 cup sour cream
2 tablespoons milk
1 teaspoon lemon juice
1 1/2 teaspoon chill powder
Top:
1 cup shredded head lettuce
2 tomatoes diced
2/3 cup diced green onions
1 cup shredded cheddar or jack cheese
1 jar of salsa (6-8 ounces)

Directions:
Directions:
Blend all the "Bottom" ingredients in blender until creamy - spread this mixture on bottom of large platter - layer the "Top" ingredients on top. Chill until ready to serve - pass the tortilla chips!!

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This disappears fast!

 

 

 

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