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Marinated MushroomShrimp Recipe

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This recipe for Marinated MushroomShrimp, by , is from Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chrystal Stiglets
Added: Tuesday, November 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pg.Portobella Mushrooms (sliced)
24 Frozen Cooked Shrimp
8 Tbs. Worchestershire Sauce
1/2 cup water

Directions:
Directions:
Put worchestersire sauce and 1/2 cup water in skillet. Add mushrooms and frozen shrimp to liquid. Cook until mushrooms are tender.

Number Of Servings:
Number Of Servings:
2
Personal Notes:
Personal Notes:
The mushrooms and shrimp soak up the worchestshire sauce and makes a fabulous taste. This is truly very tasty. (very low points for alot of food)



4 points

 

 

 

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