"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

" Green Bean Sauce " Recipe

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This recipe for " Green Bean Sauce ", by , is from The 'Mother to Daughter' Cookbook Project !, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Ildiko Kapin ( My Mama )
Added: Monday, November 6, 2006


1 onion.
...veg. cooking oil.
1 tbsp. sour cream.
1 tbsp. red paprika.
1 whole can wax beans.
pinch of salt.

Clean 1 onion with knife, removing skin.
Cut it in half, and put one half in a ziploc baggie.
Grind half of the onion in a stove pot, then add a little oil and heat on medium heat-- stirring .
Let it simmer on stove 'till its very light brown color.
Add a little water.
In a small bowl, add 1 tbsp. of sour cream and red paprika.
Mix it together with a little water, untill its smooth.
Add paprika to pot of onions when they are done, and mix quickly to avoid burning.
Add the can(s) of wax beans whole- including the water; to the pot and mix at the same time as adding it together.
Add a little salt, and bring it to a boil.

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From my Mama!




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