"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Rick’s Green Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rick’s Green Beans, by , is from Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rick & Rachel Grimm
Added: Sunday, November 5, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb fresh string beans
olive oil
3-4 Tbsp. balsamic vinegar
Romano cheese, shredded

Directions:
Directions:
This recipe gives a very Mediterranean taste to fresh green beans. It tastes great with Italian and Greek dishes. You can adjust the amount of balsamic vinegar to suit your taste.

Prepare and wash fresh green beans. In a frying pan pour olive oil (enough to lightly coat beans) and balsamic vinegar. Turn on heat to high, then add beans. Stir continuously to coat beans with oil and prevent burning. When beans have softened add Romano cheese to taste. Remove immediately and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

507W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!