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Texas Sheet Cake Recipe

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This recipe for Texas Sheet Cake is from The Ardis Jerden Desiderata Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks margarine or butter
1 cup water
3 heaping tablespoons cocoa
2 cups sifted flour
2 cups sugar
1 teaspoon salt
2 eggs beaten
1 teaspoon baking soda
1/2 cup buttermilk
1 teaspoon vanilla
Frosting:
1 stick butter
5 tablespoons milk
3 heaping tablespoons cocoa
1 box 4X sugar
1 teaspoon vanilla
Directions:
Directions:
Bring to boil butter, water and cocoa. Mix flour, sugar, salt - add beaten eggs, soda, buttermilk, and vanilla. Pour into greased 15 X 10 inch dish. Bake at 350º for 20-25 minutes. Frost while warm.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is soooooo delicious - tastes like brownies!

 

 

 

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