"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Easy Chip Dip Recipe

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This recipe for Easy Chip Dip, by , is from Mama G's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gayle Cornwell
Added: Friday, November 3, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. mayonnaise
8 oz. mild white cheese
8 oz. sharp yellow cheese
8 oz. chopped walnuts
1/4 C chopped onion (mild white or green)

Directions:
Directions:
Finely grate cheese. Mix all ingredients and let stand overnight for best flavor.

 

 

 

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