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Grandma Cornwell's Christmas Sugar Cookies (Cut-Out) Recipe

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This recipe for Grandma Cornwell's Christmas Sugar Cookies (Cut-Out), by , is from Mama G's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gayle Cornwell
Added: Friday, November 3, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C butter
2 C sugar
2 eggs
4 C flour
Little less than 1/4 C milk
3 tsp. baking powder
1/2 tsp. salt
1 tsp. soda

Directions:
Directions:
Cream butter until soft. Add sugar gradually, creaming until fluffy after each addition. Add dry ingredients a little at a time. If dough isn't too warm it will handle with the amount of flour in the recipe. Cookies won't be crisp it too much flour is used. Chill dough an hour or 2. Roll out to desired thickness on floured board. Cut with floured cutters. Bake in 375 oven for 6-8 minutes. Use 2 lb. powdered sugar for frosting.

Number Of Servings:
Number Of Servings:
8 dozen

 

 

 

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