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Black Pepper-Crusted Burgers Recipe

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This recipe for Black Pepper-Crusted Burgers is from The Arnett Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 T apple cider
1 lb ground sirloin
1/2 (1 oz) package onion soup mix
1/4 cup cracked black pepper
Directions:
Directions:
Heat Grill

In large bowl, stir to combine ground sirloin, 1 T apple cider and the onion soup mix. Form into 4 patties; set aside. Spread cracked pepper on a plate. Carefully press both sides of burgers into cracked peper.

Place burgers on hot, oiled grill and cook 3 to 4 minutes per side for medium.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 min
Personal Notes:
Personal Notes:
Can be spicey so do not add so much pepper for kids.

 

 

 

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