"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake, by , is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Ludwig
Added: Wednesday, November 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1/2 c. butter or margarine
2 eggs
6 c. chopped apples (not peeled)
2 c. flour
2 tsp. baking soda
1/4 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
1 c. chopped nuts

Directions:
Directions:
Cream sugar, butter and eggs together. Add apples. Mix in dry ingredients. Add nuts. Pour into greased 9x13 pan. Bake at 350 for at least 45 minutes or until center is done. Sprinkle powdered sugar over top and serve with cool whip.

Personal Notes:
Personal Notes:
For the apples it is suggested to use Jonagold Apples.

 

 

 

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