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Chocolate Covered Pretzels Recipe

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This recipe for Chocolate Covered Pretzels, by , is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathleen Modica
Added: Sunday, October 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 (10 ounce) packages pretzels
2 cups semisweet chocolate chips
1 Tablespoon heavy whipping cream

Directions:
Directions:
Melt chocolate and cream in double boiler over low heat, stirring constantly.
Dip pretzels one at a time quickly to coat while mixture is still very warm, Place
pretzels on wax paper to set and cool.

 

 

 

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