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Pastry Recipe

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This recipe for Pastry, by , is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, October 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
3/4 T. baking powder
1/2 tsp. salt
2/3 c. shortening
4 T. water

Directions:
Directions:
Mix ad sift dry ingredients, Cut shortening into flour. Gradually
add cold water. Work it gently until a stiff dough is formed. Chill
as long as possible. Roll into the desired shape.

 

 

 

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