"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Rick's meaty spagetti sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rick's meaty spagetti sauce, by , is from Cooking With The Scott's Extended Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rick Scott
Added: Sunday, October 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 lbs Sausage chopped
4 28oz cans tomato puree
3 28 oz cans crushed tomatoes
2 c chopped onion
2 palm loads basil
1 palm load oregano
2 1/2 lbs chopped meat
2 palm loads gps
3 tsp chopped garlic
2 14.5oz cans cut up stewed tomatos

Directions:
Directions:
1. Add all the tomato puree into a big pot, flame on low, keep it on low, stirring ocasionally while adding all ingredients
2. Fry chopped meat until brown, drain, add to the pot
3. Fry and chop up sausage until size of the chopped meat, put sausage and grease into the pot
4. cut up the stewed tomatos, add them to the pot.
5. Add basil, gps, oregeno, garlic, onion to the pot.
6. Allow to cook for a total of about 3 hours

Number Of Servings:
Number Of Servings:
a lot
Preparation Time:
Preparation Time:
3 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

316W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!