"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mike's Favorite Meat Loaf Recipe

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This recipe for Mike's Favorite Meat Loaf, by , is from The Shanahan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maureen
Added: Saturday, October 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Meat Loaf:
2 slices bread, torn small or cubed
3/4 c. milk
1 lb. ground beef
1/4 minced onion
salt & pepper
1 egg
1/4 c. BBQ sauce


Topping:
3 T. brown sugar
1/4 c. catsup
1/2 tsp. nutmeg
1 tsp. dry mustard

Directions:
Directions:
Tear bread & pour milk over. Add rest of meat loaf ingred. & mix well. Form into mound in baking dish. Bake 350 degrees 1 hour.
Make the topping and spread over the meat loaf during the last 10 min. of baking.
--You may substitute BBQ sauce for home made topping.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 1/4 hr.

 

 

 

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