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Sour Cream Chocolate Mousse Recipe

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This recipe for Sour Cream Chocolate Mousse is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ozs. Baker's German Sweet Chocolate
4 eggs, seperated
3 ozs. sugar
1/2 c. sour cream
1 T. rum, optional
Directions:
Directions:
Melt chocolate over hot water on low heat. Don't allow it to cook. Beat egg yolks with electric mixer. Add sugar, melted chocolate, sour cream, and rum. Beat egg whites until stiff enough to hold peaks. Add slowly to chocolate mixture, folding with a spatula. Serve chilled.
Number Of Servings:
Number Of Servings:
6-8 servings
Preparation Time:
Preparation Time:
1 hour

 

 

 

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