"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Spicy-Crunchy Crackers Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spicy-Crunchy Crackers, by , is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shalee Brantley
Added: Friday, October 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. Saltine Crackers
1 pkg. dry ranch dressing
1 tbsp. crushed red peppers ( like from Pizza Hut)
1 c. vegetable oil

Directions:
Directions:
Place crackers in a container with a cover as they will be shaken around to coat with the oil mixture.

Mix all ingredients except for crackers in a container. Mix well.

Pour this mixture over crackers.

Shake gently, turn upside down, etc. every 10 to 15 minutes for about 1 hour.

The longer these crackers set the better they are.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

594W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!