"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
This recipe for John's Cookies, by John & Barb Reese, is from REESE Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 1/2 cup white sugar 1 1/4 cup brown sugar 1 1/4 cup shortening (butter Crisco works well) 1 1/4 cup butter 3 eggs 2 tsp vanilla Mix well 5 cups flour 2 tsp cream of tarter 4 tsp soda salt 1 bag chocolate chips
Roll into balls Roll in white sugar Bake at 350 degrees for 10 minutes Freezes well.
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