"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Big "O" Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Big "O" Brownies, by , is from Favorite Recipes from Susan's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Salgy
Added: Thursday, October 26, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 box German chocolate cake mix
2/3 C evaporated milk
1 C semi-sweet chocolate chips
2/3 C butter, melted
14 oz. light caramels
1 C pecans

Directions:
Directions:
Preheat oven to 350
Melt caramels with 1/3 C milk and set aside.
Combine cake mix, butter, 1/3 C milk, and nuts.
Pour 1/2 of batter into greased 13 x 9 pan
Bake 6 minutes at 350
Remove from oven, pour caramel mixture on top, and add chocolate chips in a layer.
Spread remainder of batter on top.
Bake 15-18 min.
DO NOT OVERBAKE

Personal Notes:
Personal Notes:
This decadent dessert came from my dear friend, Debby Swan, who really knows her way around the kitchen. I suspect her husband, Richard, had a hand in making this one of their favorite recipes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

236W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!