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Onion-Poppy Bread Recipe

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This recipe for Onion-Poppy Bread, by , is from The Shanahan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lissa
Added: Wednesday, October 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c. butter
1 T. dehydrated onion
1 T. poppy seed
2 cans biscuits

Directions:
Directions:
Melt butter, add onion & poppy seed. Separate biscuits, dip each in butter mixture. Place in 2 rows, side up, in loaf pan. Bake 350 degrees til brown, about 20 min.

 

 

 

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