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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Oatmeal Muffins Recipe

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This recipe for Oatmeal Muffins is from The Shanahan Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. quick oatmeal
1 c. buttermilk
1 c. flour
1 t. baking powder
1/2 t. salt
1/2 t. soda
1 egg, beaten
1/3 c. brown sugar
1/3 c. liquid shortening (I use squeeze Parkay)
Directions:
Directions:
Combine buttermilk, oatmeal, egg, brown sugar and shortening until well blended. Mix dry ingredients into the wet ingredients until just blended. Bake in greased muffin tins at 400 degrees for 20- 25 min.
Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Mike loves these

 

 

 

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