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Special K Bars Recipe

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This recipe for Special K Bars, by , is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristina Mitchell
Added: Wednesday, October 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup of Sugar
1 Cup of White Karo Syrup
1 T Butter
1 Cup Peanut Butter (18 oz)
6 Cups Special K Cereal
to 1 cup chocolate chips (half bag)
to 1 cup of butterscotch chips (half bag)

Directions:
Directions:
Cook sugar, syrup and butter together in pan. Boil, and remove from heat.
Add peanut butter and cereal. Press mixture into buttered pan 9x13
Frosting:
Melt in chocolate chips and butterscotch chips in a saucepan over low heat.
I like more frosting so I use 1 small bag of each kind.
Refrigerate. Take out 1 or 2 hours before cutting into bars.

Personal Notes:
Personal Notes:
These are wonderful and easy. I ate four the first time I tried them. They are super yummy.

 

 

 

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