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Cheesecake Cupcakes Recipe

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This recipe for Cheesecake Cupcakes is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8oz. cream cheese
1 c. sugar
2 eggs
1 tsp. lemon juice
2 tsp. vanilla
2/3 c. sour cream
vanilla wafers
Directions:
Directions:
Beat cream cheese and sugar until fluffy. Add eggs and beat well. Add remaining ingredients. Place one vanilla wafer in each cupcake holder and fill with mixture. Bake @ 350◦ for 30 minutes. DO NOT over bake. Refrigerate for a few hours.

 

 

 

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