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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. finely chopped onion
2 T. butter
1 lbs. strips of beef or ground beef
2 T. flour
1/4 tsp. salt
1 - 8oz. can sliced mushrooms
1 can cream of chicken soup
1 c. sour cream
2 T. minced parsley
Directions:
Directions:
Cook onion in butter till transparent. Add meat, cook and stir until meat looses color. Add flour, salt, pepper and mushrooms. Cook 5 minutes. Add soup, with 1/2 can of water. Simmer for 10 minutes. Add sour cream, heat. Top with parsley. Serve over hot buttered noodles or rice.
Serves 5.

 

 

 

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