"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Apple or Peach Crisp Recipe

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This recipe for Apple or Peach Crisp, by , is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shaunna Spain
Added: Monday, October 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 c. sliced apples (about 6) or peaches
2/3 to 3/4 c. brown sugar, packed
1/2 c. flour
1/2 c. rolled oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. soft butter, melted

Directions:
Directions:
Heat oven to 375. Add sugar, cinnamon, and nutmeg to apples or peaches to sweeten. Place sliced apples in greased pan (8x8x2). Blend the rest of ingredients together and then sprinkle over apples. Bake for 30 to 35 minutes. Serve with vanilla ice cream.
Serves 6.

 

 

 

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