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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Apple or Peach Crisp Recipe

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This recipe for Apple or Peach Crisp is from Falcon Park Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. sliced apples (about 6) or peaches
2/3 to 3/4 c. brown sugar, packed
1/2 c. flour
1/2 c. rolled oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. soft butter, melted
Directions:
Directions:
Heat oven to 375º. Add sugar, cinnamon, and nutmeg to apples or peaches to sweeten. Place sliced apples in greased pan (8x8x2). Blend the rest of ingredients together and then sprinkle over apples. Bake for 30 to 35 minutes. Serve with vanilla ice cream.
Serves 6.

 

 

 

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