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Pork Chops with Spiced Fruit Stuffing Recipe

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This recipe for Pork Chops with Spiced Fruit Stuffing, by , is from Christy Gabel's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Christy Gabel
Added: Saturday, October 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. dried fruit bits
1 c. chicken broth
1/2 c. apple juice
3 tbsp. margarine or butter
1/4 tsp. cinnamon
1/8 tsp. nutmeg
6 oz pkg herb-seasoned one-step stuffing mix
4 oz boneless pork loin chops
(about 1/2 inch thick)
1/8 tsp. salt
1/8 tsp. pepper

Directions:
Directions:
In large saucepan, combine fruit bits, broth, 1/4 cup of the apple juice, margarine, cinnamon and nutmeg. Bring to a boil. Stir in stuffing mix. Remove from heat
Place pork chops and remaining 1/4 cup apple juice in bottom of 3 1/2 to 4 quart slow cooker. Sprinkle with salt and pepper. Top with stuffing mixture.
Cover; cook on low setting for 5 to 6 hours.
To serve, scoop out stuffing; place in bowl. Stir gently. Serve with pork chops

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
6 hours 10 minutes

 

 

 

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