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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from Kori's Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground Beef
1/2 c. chopped Onion
1 clove minced Garlic
Salt & Pepper to taste
1 sm jar of sliced Mushrooms
1 can Cream of Mushroom Soup
1 can Cream of Celery Soup
Parsley & Chives to taste
6 oz thin Egg Noodles
1 pint Sour Cream
Directions:
Directions:
Brown: Beef, Onion, Garlic, Salt & Pepper
Add: Mushrooms, Soups, Parsley and Chives
Cook Noodles in boiling water, drain and combine with above.
Fold in Sour Cream. Bake in 9x13 pyrex for 30-40 min at 350.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
My cousin, Jana, and I attended a women's group at our church. The group was called "Apples of Gold". This was one of the recipes that we were given by Judy Sell. Jana and I loved going to our meetings and eating the yummy food that the women taught us to make.

 

 

 

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